Food & wine

Bologna Local Pasta Cooking Class

5(1038 reviews)Bologna, ItalyRef. viator-240444P17
3hDurationEnglishOffered inMobile ticketTicketNot includedPickup

About this experience

Participate in a pasta cooking class in Bologna, known as the Capital Food City. This experience is suitable for food enthusiasts and those seeking to learn traditional Italian cooking techniques. The class involves hands-on preparation of Tagliatelle pasta and authentic ragù under the guidance of a local instructor. The session begins with a welcoming aperitif of Mortadella, Crescenta, and Pignoletto. Participants will learn to make a Casoni spritz, a cocktail made with local herbs. The class focuses on hand-making pasta dough without machines, using locally sourced ingredients to shape and cook the pasta. Once the pasta is prepared, it will be combined with house-made ragù and served with local red wine. The experience concludes with local coffee and amaro. This class accommodates a group setting and involves active participation in the cooking process. Be aware that the class may not suit those with dietary restrictions related to gluten or alcohol.

What's included / not included

Alcoholic beveragesFood and DrinkCoffee and tea

Additional information

Accessibility and comfort

  • Public transportation options are available nearby
  • The experience can accommodate vegetarians, but may not be suitable for people with severe allergies or strict dietary requirements.
  • Please inform us in advance of any dietary restrictions so we can advise if the experience is suitable for you.

Good to know

  • The ragù preparation is not included in the class due to limited time; however, the ragù is 100% homemade.
  • This experience can accommodate vegetarians, but it may not be suitable for people with severe allergies or strict dietary restrictions
  • To ensure the best experience for everyone in the class, guests arriving more than 30 minutes after the scheduled start time will not be able to join the cooking class. Late arrivals miss an important part of the introduction and preparation, and joining the class at that stage would disrupt the experience for the rest of the group.

Traveller reviews

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