
Participate in a hands-on cooking class led by a local chef in Venice, where you will prepare a three-course meal. This experience is suitable for travelers looking to engage actively in cooking rather than just observing. The class includes unlimited Prosecco, allowing you to sip while preparing and enjoying your meal. You will make fresh pasta from scratch, create a seasonal appetizer, and prepare the iconic tiramisu. Expect to learn authentic Venetian recipes and techniques that have been passed down through generations. Skills and recipes will be provided for you to take home.
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