Food & wine

Florence: Fresh Pasta & Tiramisu Cooking Class

4.9(108 reviews)Florence, Italy
2h30DurationEnglishOffered inMobile ticketTicketNot includedPickupWheelchair accessibleAccessibility

About this experience

In this chef-led cooking class in Florence, you will engage in a hands-on experience where you learn to make fresh pasta and tiramisu. The class focuses on technique, covering essential aspects such as the texture of pasta dough at various stages, the proper thickness for rolling, and how to seal ravioli effectively. You will also learn to create a stable and silky tiramisu. This class is suitable for both beginners and experienced cooks, as personal guidance is provided throughout to ensure clarity and enjoyment. The ingredients used are fresh and locally sourced, and accommodations can be made for dietary restrictions, including gluten-free options. At the end of the class, you will share the meal you prepared, accompanied by good wine.

What's included / not included

Full meal: pasta + ravioli + tiramisù (what you prepare)Digital recipe booklet to recreate everything at homeWine during the meal (plus water/soft drinks, on request)All ingredients, equipment and utensils for fresh pasta, ravioli & tiramisùHands-on cooking class with an expert chef/instructor
Private transportationGratuitiesAlcoholic beveragesPersonal purchases

Additional information

Accessibility and comfort

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Specialized infant seats are available
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible

Traveller reviews

4.9108 reviews

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