
Participate in a hands-on cooking class in Verona, where you will learn to prepare fresh handmade pasta, two traditional sauces, and tiramisu from scratch. This class takes place in a kitchen near the Arena and is led by a local chef using high-quality local ingredients. The experience is suitable for those interested in authentic Italian cooking and is designed for small groups. It includes 3 glasses of wine and either Prosecco or soft drinks. You will also hear about the stories and traditions related to the dishes being prepared. After cooking, you will visit a local gelateria to taste authentic gelato, gaining insights into distinguishing real gelato from mass-produced varieties. Finally, you’ll enjoy your prepared dishes along with drinks in a relaxed environment, and you will receive all the recipes to recreate the dishes at home.
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