
Experience Munich's culinary scene on a Bavarian food tour, where you will taste traditional dishes over the course of the day. Begin with a hearty breakfast featuring Weißwurst and locally brewed wheat beer. Next, visit a local butcher for freshly baked Leberkäse, then head to Viktualienmarkt to share a cheese and charcuterie platter, complemented by medieval wine. The tour includes a demonstration of dough preparation and concludes with a dessert of imperial origins. This tour is suitable for food enthusiasts who enjoy sampling local cuisine. It is not ideal for those with dietary restrictions related to meat or gluten. Be prepared for a range of flavors and culinary traditions as you explore Munich.
We meet in front of Isartor, get to know each other, and learn about Munich’s history in front of one of the city’s major landmarks dating back to the 14th century.
Try a local cheese and charcuterie platter accompanied by medieval-style wine. Learn about the history of one of Europe’s largest open-air markets and discover how Munich’s major breweries helped shape beer culture around the world.
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