
Join a local tour leader for a culinary exploration of Piedmont. Discover historical shops and sample a variety of traditional dishes while learning about their history and unique characteristics. Experience Gianduiotto, a chocolate treat created during Napoleon's continental blockade, which incorporates hazelnuts. Enjoy Bicerin, a non-alcoholic drink from Turin that evolved from an 18th-century beverage called "bavareisa." Savor Vitel tonnè with a glass of wine, a dish rooted in Italian tradition, with its name derived from the Piedmontese dialect. Learn about the significance of cheeses in Piedmont, where many varieties have earned DOP and DOC designations.
walking tour with food tasting
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