
Participate in a cooking class focused on making Fettuccine pasta and Tiramisu in Rome. This experience allows you to create Fettuccine from scratch using fresh ingredients. You will also learn the recipes for Tiramisu. The class includes insights and tips from a local chef who specializes in Italian cuisine. This class is suitable for those interested in cooking and learning about Italian culinary traditions. It is important to note that the class may not be ideal for individuals with specific dietary restrictions related to the ingredients used.
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