
Participants will explore the Basque Coast, focusing on the Flysch cliffs of Zumaia, a notable geological site. The tour includes a visit to coastal vineyards near Getaria to learn about Txakoli wine production in the local maritime climate, featuring a walk among the vines with views of the Atlantic. A guided tour through the fishing village of Getaria is also part of the experience. The day concludes with a meal of fresh fish grilled over charcoal and a tasting of various local Txakoli wines. This tour accommodates a maximum of 7 guests, providing a personal experience. It is suited for those interested in local culture, wine, and cuisine, and may not be ideal for larger groups or those seeking a fast-paced itinerary.
Stop in Zumaia to admire the famous Flysch cliffs, one of the most unique geological landscapes in Europe. Walk to scenic viewpoints with your guide, learn how these dramatic rock layers were formed, and explore the charming old town overlooking the estuary.
Arrive in the charming fishing village of Getaria, one of the most authentic towns on the Basque coast. Walk through its narrow streets with your guide, discover its strong maritime traditions, and learn about its history as the birthplace of explorer Juan Sebastián Elcano. Overlooking the harbor and surrounded by vineyards and the sea, Getaria offers a perfect glimpse into traditional Basque coastal life before continuing to lunch.
Finish the experience with one of the Basque coast’s most beloved culinary traditions: fresh fish grilled over charcoal. At a traditional seaside restaurant, enjoy a relaxed lunch featuring the catch of the day accompanied by a tasting of different styles of local Txakoli wine, grown on the surrounding coastal vineyards.
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