
Participants can choose between a hands-on fresh pasta or Roman-style pizza making class in Rome. There are two separate cooking class options available. The Pasta & Gelato option includes making fresh pasta from scratch, preparing seasonal sauces, and tasting gelato or sorbet. The Pizza & Gelato option focuses on preparing Roman-style pizza dough, adding traditional toppings, and includes a chef-led gelato demonstration or tasting. After the class, guests can enjoy the dishes they prepared, with unlimited wine for adults and soft drinks for children. Each option provides fresh ingredients, an apron, cooking utensils, digital recipes, and a Graduation Certificate. Vegetarian options are available with advance notice, and it is important to inform about any food allergies or dietary restrictions before the class.
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