
Participants will visit vineyards to explore grape varieties and their cultivation. Following the vineyard tour, guests will proceed to the Winery for a guided tasting of locally produced wines. A traditional Tuscan lunch will be served after the tasting, along with a tour of the wine cellar. This experience suits wine enthusiasts and those interested in local agriculture. It may not be suitable for individuals with dietary restrictions or those who do not drink alcohol. The tour duration and group size specifics are not provided.
The tour begins with a trip to the vineyards 25 min by van. Learn about and taste the different types of grapes used to make wine. After you’ve got a chance to see where the grapes are grown, we return to the Winery for a guided wine tasting with wine made on-site. The tasting is followed by a delicious traditional Tuscan lunch and tour of the wine cellar.
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