
On this full-day VIP gourmet tour of the French Basque Coast, participants will explore historical sites and enjoy culinary experiences. The tour begins with hotel pick-up, leading to Bayonne's historic center where fresh oysters and Bayonne ham can be tasted by the Nive River. In Biarritz, guests will appreciate panoramic views of the Atlantic from the lighthouse and sample artisan chocolate. A gourmet lunch is provided in a scenic setting, accompanied by local wines. The itinerary includes a visit to Saint-Jean-de-Luz for artisanal macaron tasting, concluding with a traditional Basque cake. This experience is suitable for food lovers and culture enthusiasts, with private transport in an air-conditioned Mercedes vehicle. The tour lasts 8 hours and operates daily, including tastings and lunch, but does not specify any exclusions.
Explore Bayonne's charming historic center, admire the medieval architecture, and immerse yourself in the vibrant local market. The visit will conclude with a delightful gastronomic experience by the Nive River, where you’ll savor fresh oysters and the iconic Bayonne ham.
Biarritz, a sophisticated coastal city that will amaze you with its stunning views of the Atlantic Ocean from its iconic lighthouse. Stroll leisurely through the elegant city center, renowned as the birthplace of Coco Chanel’s illustrious career. You will also have the opportunity to taste an exquisite artisan chocolate, crafted by one of the most renowned chocolatiers in the region, celebrated for its dedication to quality and traditional techniques.
Enjoy a gourmet lunch in an exclusive natural setting by a beautiful lake. This distinguished establishment masterfully combines tradition and modernity, offering dishes meticulously crafted with seasonal local ingredients that reflect the most authentic flavors of the region. Each creation will be paired with selected wines to provide an unforgettable culinary experience.
Saint-Jean-de-Luz, a picturesque fishing village rich in history, famed as the site of the most significant royal wedding in 17th-century Europe. Here, you’ll have the chance to taste artisanal macarons from a historic shop that has preserved the same recipe since 1660. As a special touch, you will also receive a small Basque cake, a traditional delicacy that captures the essence of the region.
Reviews are hosted by Viator
This rating summarises the reviews collected by Viator, which keeps them on its own listing. We show the average exactly as it reaches us, without the individual comments.
Read the reviews on Viator