
Experience a premium dinner in Florence focused on local cuisine. This tour includes tasting 100% organic truffle pasta, five Tuscan wines, and tender Florentine steak. The tour takes place in the center of Florence and lasts for an evening. It caters to food and wine enthusiasts, but may not suit those with dietary restrictions or preferences outside of traditional Tuscan cuisine. Participants will learn about Florence's culinary history, including wine windows and gelato. Reservations are recommended, and this experience may involve a group.
Mercato Centrale is a vibrant food market in the heart of Florence, offering a wide variety of fresh local products, gourmet foods, and traditional Italian specialties. It’s a must-visit for food lovers, featuring both artisanal stands and casual eateries.
This stop it's all about certified organic ingredients and a sustainable philosophy. The shop offers a warm atmosphere and over 300 organic and biodynamic wines. Here we're going to taste Tagliolini al Tartufo (fresh truffle) and Tortelli Mugellani with wild boar, paired with Orange wine.
Once home to the powerful Medici family, this palace is known for its Renaissance architecture and stunning frescoes, a key cultural landmark in the city.
Pass by the palace of Emilio Pucci, the designer who invented Italy's kaleidoscope print and dressed Marilyn Monroe and Jackie Kennedy, its walled-in window tied to one of Florence's oldest legends
Ready for authentic, artisan gelato? Learn how to spot the fake one and enjoy one of the city's best made with fresh, natural ingredients.
End the tour at Florence’s Duomo, marvel at Brunelleschi’s dome, Giotto’s bell tower, and the Baptistery’s mosaics and “Gates of Paradise”, true icons of the city’s art, architecture, and history.
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