
In this cooking class in Naples, participants will engage in making authentic Pizza Margherita. A local chef will guide the process, which begins with a brief history of Neapolitan pizza. Attendees will learn to knead the dough, stretch it by hand, and prepare a sauce using San Marzano tomatoes and basil. The class includes baking the pizzas in a professional oven. Afterward, a meal will be enjoyed, and a QR code with the recipe will be provided for future use. This experience is suitable for families. It is important to note that the class requires hands-on participation.
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