
Participants will engage in a ham tasting experience featuring seven varieties of high-quality ham, accompanied by three gourmet cheeses and a selection of Spanish wines, including cava, white wine, and red wine. A Master Ham Cutter will provide insights into each ham's origins, curing methods, and the influences of pig breed, diet, and climate on flavor and texture. The experience covers a range from Gran Reserva to 100% Bellota ham, highlighting the evolution of flavors and textures. This 90-minute session takes place near the Sagrada Familia, ideal for both locals and visitors to Barcelona. Note that this experience is designed for those interested in gastronomy and may not suit everyone.
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