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Culture

Taste Tour: Parmigiano Reggiano, Balsamic Vinegar and Lunch

5(1 review)Bologna, Italy
5hDurationMobile ticketTicketPickup includedPickupEasyLevel

About this experience

Participate in a half-day tour focused on the production of aged Parmigiano Reggiano cheese and Traditional Balsamic Vinegar of Modena. The tour starts at a cheese factory where participants can observe the cheese-making process. Attendees will taste various ages of Organic Parmigiano Reggiano, Ricotta, Caciotta cheese, Balsamic Vinegar, and Marmalade, along with a glass of local wine and water. Following this, there will be a visit to a historic 'Acetaia' to learn about balsamic vinegar, concluding with a light lunch that features local food pairings, though no main course is included. This experience is suitable for food enthusiasts and those interested in Emilian culinary traditions.

Itinerary

1

Bologna

Pickup from Bologna city center and transportation to the first stop, a dairy farm

2

Province of Modena

Take a guided tour at a cheese factory, witnessing the art of crafting this renowned cheese. Tasting of different ages of Organic Parmigiano Reggiano, Ricotta and Caciotta cheese, Balsamic Vinegar and Marmalade, a glass of local wine and water at the end of visit.

3

Province of Modena

Dive into the secrets of 'black gold' during a visit to a historic 'Acetaia,' culminating in a tasting of the exquisite traditional balsamic vinegar, followed by a light lunch, where you could explore the best gastronomic pairing of balsamic vinegar and different typical local products. Light lunch means that there is no main course, but tasting of local food.

4

Bologna

Drop off in Bologna

What's included / not included

Light lunch - food tasting (no main course) aimed at exploring Balsamic + food gastronomic pairingGuided visit of a Parmigiano-Reggiano dairy, followed by cheese tastingPick up from city center of BolognaTransportation for the whole day with an air-conditioned vehicle (could be shared)Guided visit & tasting at a production of Traditional Balsamic Vinegar PDO

Additional information

Accessibility and comfort

  • Public transportation options are available nearby
  • Specialized infant seats are available
  • Not recommended for pregnant travelers
  • Not recommended for travelers with poor cardiovascular health
  • Suitable for all physical fitness levels
  • Please communicate any food allergies or intolerances in advance

Good to know

  • All the visits and tastings will be held by the local producers' staff, no private guide is included
  • The visits will be held in the countryside farms, make sure you have appropriate clothing and footwear. Inside the cellar / storage / etc the temperature could be low even during summer period.
  • The tour is a small-group tour with maximum 8 participants

Traveller reviews

51 review

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