
In this class, you will learn to make gelato under the guidance of a professional chef. The experience involves selecting quality ingredients, mixing, churning, and freezing to create various flavors using fresh fruit, chocolate, nuts, and spices. This hands-on class is suitable for adults and families, welcoming both beginners and food enthusiasts. You will be taught techniques that can be replicated at home, even without specialized equipment. At the conclusion, you will taste your creations with the group and receive a recipe booklet that includes your prepared recipes and additional ideas for experimentation.
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