
This private day tour from Bologna includes visits to Modena's renowned culinary and automotive highlights. Participants will experience the production of Parmigiano Reggiano at a local caseificio, explore aging cellars, and partake in a guided tasting. The tour continues with a visit to a family-run acetaia to learn about balsamic vinegar and taste its unique flavors. The itinerary concludes at the Ferrari Museum in Maranello, showcasing the brand's engineering and luxury. The tour starts at 9 AM with pick-up from Bologna, followed by the Parmigiano experience at 10 AM, balsamic vinegar experience at 11 AM, and an optional Modenese lunch at 1 PM before heading to the Ferrari Museum at 3 PM. Participants return to Bologna by 5 PM. Note that lunch is optional.
VISIT A FAMILY-OWNED PARMIGIANO REGGIANO FACTORY, TASTE 3 KIND OF THE WORLD’S MOST ICONIC CHEESE. You can experience the magic of production and the craft of cheese masters who turn milk into Parmigiano Reggiano, the world’s most famous cheese
Tour at the Acetaia farm: You will visit the huge barrels and old casks of the farm ancient rooms, learning all phases of production, surrounded by the perfumes of aged balsamic, for an experience involving all senses. Plus, Balsamic and Lambrusco Wine Tastings in the Balsamic Store.
Lunch in a Typical osteria. One of the Italian provinces with the highest number of D.O.P. and I.G.P. products, Modena is celebrated by all connoisseurs of traditional Italian products. Balsamic vinegar, Lambrusco, tortellini, tigelle, and gnocco fritto: these are just some of the typical products of this territory that must absolutely be tasted.
Visit of the unique and only Ferrari house all over the world!