
Join a local chef, Darren, for a culinary tour through Bologna's streets, beginning at Piazza Maggiore. You will explore the Quadrilatero market, learning about the production of Parmigiano Reggiano and sampling local salumi and mortadella. The experience includes the art of making handmade pasta and tasting local cheeses, breads, and wines at a local establishment. The tour continues along Rizzoli and Ugo Bassi streets, where you will see medieval architecture and visit landmarks like the Due Torre. You will have the opportunity to enjoy pizza al taglio before finishing with a selection of gelato. This tour is suitable for food enthusiasts looking to experience authentic local cuisine. It may not be ideal for those with dietary restrictions not accommodated during the tastings.
As you walk, Darren shares the art of handmade pasta and guides you through a tasting experience with salumi, cheese, artisanal breads, and local wines. The journey continues with scenic views of the medieval city before enjoying the best pizza al taglio in Italy. Finally, the adventure ends with a delightful gelato experience.