Food & wine

Make Tortellini in Brodo in Bologna 4-Course Meal

Bologna, Italy
3hDurationEnglishOffered inMobile ticketTicketNot includedPickupWheelchair accessibleAccessibility

About this experience

In this hands-on cooking class in Bologna, participants will learn to craft authentic tortellini from scratch. The class lasts three hours and is designed for a small group, limited to 8 people, allowing for an intimate experience. Attendees will engage in rolling dough and shaping tortellini by hand while discovering the techniques and traditions behind this traditional dish from Emilia-Romagna. The cooking class includes the preparation of an aperitivo featuring tigelle, mortadella, olives, Parmigiano Reggiano, and balsamic vinegar, followed by tortellini in brodo made with ham, mortadella, Parmigiano Reggiano, nutmeg, and meat broth. For dessert, participants will create classic tiramisù using mascarpone, espresso-soaked ladyfingers, and cocoa. Each group will receive one bottle of Pignoletto or Barbera for every two guests. It is important to note that this class is suitable for those interested in culinary traditions but may not accommodate larger groups.

What's included / not included

intimate class limited to 8 guests in a Bolognese kitchenfull 4-course menu: aperitivo, handmade tortellini in brodo and classic tiramisùone bottle of Pignoletto or Barbera wine per two guests, with unlimited water and coffee

Additional information

Accessibility and comfort

  • Wheelchair accessible
  • Service animals allowed
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

More to do in Bologna

Everything in Bologna